Summer Brunch Menu

Cinnamon streusel, berries

Assortment of fruits

Almond granola, spring greens, poppy seed viniagrette

Choice of either
Savory- Duck confit, caramelized onion, mushrooms
Sweet- Creme anglaise, berries

Spring salad, crispy potato, and hollandaise. Choice of duck confit, smoked salmon, or avocado & fermented chili

Toasted roll, refried beans, tomatillo salsa, avocado, creme fraiche, cilantro, spring salad, crispy potato

Yukon potatoes, corn, red bell pepper, chevre, poached eggs, crispy shallot, toast & jam

Bacon, spring greens, avocado, heirloom tomato, peppercorn aioli, sourdough, crispy potatoes.

Add a sunny side up egg $3

Roasted pepper salsa, refried beans, avocado crema, cotija, sunny side up eggs, tostada

Stewed tomato, chile, onion, garlic, poached eggs, radish, feta

Blanco tequila, Montenegro, watermelon, basil

Gin, strawberry, genepy, dill, lime

Vodka, cucumber, Yellow Chartreuse, Chareau

White rum, peaches, bay leaf, lime

Vodka, Borghetti, Liquor 43, cold brew coffee

Chamomile, American wildflower, peppermint jasmine, black tea, ginger chai

Three Spirit "Livener", bitter apertif, strawberry, lime

Aperitif Floreal, watermelon, basil, lemon

Cold brew, chai spices. Choice of dairy or non-dairy milk